ASIS RAMON
Artículos
CARRANZA, ANDREA DEL VALLE; BONACCI, GUSTAVO; MORAN, YANINA; ASPRELLI, PABLO; CARRARI, FERNANDO; ASIS, RAMÓN
Assessment and characterization of tomato lipophilic electrophiles and their potential contribution to nutraceutical properties via SKN-1/Nrf2 signaling activation
FOOD CHEMISTRY; Año: 2022 vol. 366
ALBRECHT, PAULA A.; FERNANDEZ-HUBEID, LUCIA E.; DEZA-PONZIO, ROMINA; ROMERO, VERÓNICA L; GONZALES-MORENO, CANDELARIA; CARRANZA, ANDREA D V; MORAN, YANINA; ASIS, RAMON; VIRGOLINI, MIRIAM B.
Reduced acute functional tolerance and enhanced preference for ethanol in Caenorhabditis elegans exposed to lead during development: Potential role of alcohol dehydrogenase
Neurotoxicology and teratology; Año: 2022 vol. 94
BURGOS, ESTANISLAO; BELEN DE LUCA, MARIA; DIOUF, ISIDORE; DE HARO, LUIS A.; ALBERT, ELISE; SAUVAGE, CHRISTOPHER; TAO, ZHAO J.; BERMUDEZ, LUISA; ASÍS, RAMON; NESI, ADRIANO N.; MATRINGE, MICHEL; BRÉHÉLIN, CLAIRE; GUIRAUD, THOMAS; FERRAND, CARINE; ATIENZA, ISABELLE; JORLY, JOANA; MAUXION, JEAN P.; BALDET, PIERRE; FERNIE, ALISDAIR R.; QUADRANA, LEANDRO; ROTHAN, CHRISTOPHE; CAUSSE, MATHILDE; CARRARI, FERNANDO
Validated MAGIC and GWAS population mapping reveals the link between vitamin E content and natural variation in chorismate metabolism in tomato
PLANT JOURNAL; Año: 2021 vol. 105 p. 907 - 923
COLUCCIO LESKOW, CARLA; CONTE, MARIANA; DEL POZO, TALIA; BERMÚDEZ, LUISA; LIRA, BRUNO SILVESTRE; GRAMEGNA, GIOVANNA; BAROLI, IRENE; BURGOS, ESTANISLAO; ZAVALLO, DIEGO; KAMENETZKY, LAURA; ASÍS, RAMÓN; GONZALEZ, MAURICIO; FERNIE, ALISDAIR ROBERT; ROSSI, MAGDALENA; OSORIO, SONIA; CARRARI, FERNANDO
The cytosolic invertase NI6 affects vegetative growth, flowering, fruit set, and yield in tomato
JOURNAL OF EXPERIMENTAL BOTANY; Año: 2021 vol. 72 p. 2525 - 2543
CARRANZA, A.V; SARAGUSTI, A. C.; CHIABRANDO G. A.; CARRARI, F; ASIS, R
Effects of Chlorogenic Acid on Thermal Stress Tolerance in C. Elegans via HIF-1, HSF-1 and Autophagy
PHYTOMEDICINE; Año: 2020 vol. 66
CARLA GONZALEZ; MARÍA INÉS ZANOR; MARTIN RE; SANTIAGO OTAIZA; RAMÓN ASIS; ESTELA VALLE; SIVANA BOGGIO
Chilling tolerance of Micro-Tom fruit involves changes in the primary metabolite levels and in the stress response
POSTHARVEST BIOLOGY AND TECHNOLOGY; Lugar: Amsterdam; Año: 2019
BENITO NACIR, M.J.; CARRANZA, A.V; MORAN, Y; THEUMER, M.G; ASIS, R.
CARACTERIZACIÓN DE LA TOXICIDAD DE HONGOS ALTERANTES DE ALIMENTOS UTILIZANDO CAENORHABDITIS ELEGANS
LA ALIMENTACIÓN LATINOAMERICANA; Lugar: Buenos Aires; Año: 2018 vol. 339 p. 44 - 49
D'SANGELO, MATILDE; ZANOR, MARÍA I.; SANCE, MARÍA; CORTINA, PABLO R.; BOGGIO, SILVANA B.; ASPRELLI, PABLO; CARRARI, FERNANDO; SANTIAGO, ANA N.; ASÍS, RAMÓN; PERALTA, IRIS E.; VALLE, ESTELA M.
Contrasting Metabolic Profiles of Tasty Tomato Fruit of the Andean Varieties in Comparison with Commercial Ones
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE; Año: 2018
CORTINA, PABLO R.; SANTIAGO, ANA N.; SANCE, MARÍA M.; PERALTA, IRIS E.; CARRARI, FERNANDO; ASIS, RAMÓN
Neuronal network analyses reveal novel associations between volatile organic compounds and sensory properties of tomato fruits
METABOLOMICS; Año: 2018 vol. 14
LUISA BERMÚDEZ; TALÍA DEL POZO; BRUNO SILVESTRE LIRA; FABIANA DE GODOY; IRENE BOOS; CECILIA ROMANÓ; VIOLA PREVITALI; JULIANA ALMEIDA; CLAIRE BRÉHÉLIN; RAMÓN ASIS
A Tomato Tocopherol Binding Protein Sheds Light on Intracellular α-tocopherol Metabolism in Plants
PLANT AND CELL PHYSIOLOGY; Lugar: Oxford; Año: 2018
PERALTA IE; PEPPI D; SANCE M; ASIS R; ASPRELLI P; GALMARININ CR
Nutritional quality of orange tomatoes for fresh consumption and processing products
ACTA HORTICULTURAE; Año: 2017
ASPRELLI, P.; SANCE, M; INSANI, M; ASIS, R; VALLE, ESTELA; CARRARI, F; GALMARININ CR; PERALTA, I.
Agronomic performance and fruit nutritional quality of an Andean tomato collection
ACTA HORTICULTURAE; Año: 2017
MÜLLER, VIRGINIA; BONACCI, GUSTAVO; BATTHYANY, CARLOS; AMÉ, MARÍAV; CARRARI, FERNANDO; GIECO, JORGE; ASIS, RAMON
Peanut seed cultivars with contrasting resistance to Aspergillus parasiticus colonization display differential temporal response of protease inhibitors
PHYTOPATHOLOGY; Año: 2017 vol. 107 p. 474 - 482
PABLO CORTINA; RAMÓN ASIS; IRIS PERALTA; PABLO ASPRELLI; ANA N. SANTIAGO
Determination of Volatile Organic Compounds in Andean Tomato Landraces by Headspace Solid Phase Microextraction-Gas Chromatography-Mass Spectrometry
JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY; Lugar: San Pablo; Año: 2017 vol. 28 p. 30 - 41
ALMEIDA J; AZEBEDO, MS; LIVIA SPICHER; GLAUSER G; VON DOR, K; GUYER L; ANDREA CARRANZA; ASIS RAMON; AMANDA PEREIRA DE SOUZA1,
Down-regulation of tomato PHYTOL KINASE strongly impairs tocopherol biosynthesis and affects prenyllipid metabolism in an organ-specific manner
JOURNAL OF EXPERIMENTAL BOTANY; Lugar: Oxford; Año: 2016 vol. 67 p. 919 - 934
DI PAOLA NARANJO R.D; OTAIZA S; SARAGUSTI A.; BARONI V; CARRANZA A.; PERALTA IE; VALLE EM; CARRARI F; ASIS R.
Hydrophilic antioxidants from Andean tomato landraces assessed by their bioactivities in vitro and in vivo
FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2016 vol. 206 p. 146 - 155
LIDWINA BERTRAND; RAMON ASIS; MAGDALENA VICTORIA MONFERRÁN; MARIA VALERIA AME
Bioaccumulation and biochemical response in South American nativespecies exposed to zinc: Boosted regression trees as novel tool forbiomarkers selection
ECOLOGICAL INDICATORS; Lugar: Amsterdam; Año: 2016 vol. 67 p. 769 - 778
D. RADDATZ-MOTA; L.J. PEREZ-FLORES; F. CARRARI; M INSANI; R ASIS; J.A. MENDOZA-ESPINOZA; F. DIAZ DELEON-SANCHEZ; F. RIVERA-CABRERA
Chemical characterization and quantification of the pigment extraction yield of seven mexican accessions of Bixa orellana
REVISTA MEXICANA DE INGENIERIA QUIMICA; Lugar: México D.F.; Año: 2016 vol. 15 p. 727 - 740
BERTRAND, LIDWINA; MONFERRAN, MAGDALENA; MOUNEYRAC CATHERINE; BONANCEA, ROCIO; ASIS, RAMON; AME, VALERIA
Sensitive biomarker responses of the shrimp Palaemonetes argentinus exposed to chlorpyrifos at environmental concentrations: Roles of alpha-tocopherol and metallothioneins
AQUATIC TOXICOLOGY; Lugar: Amsterdam; Año: 2016 vol. 179 p. 72 - 81
DI PAOLA NARANJO R.D; OTAIZA S; SARAGUSTI, A. C.; BARONI V; CARRANZA A.; PERALTA I; VALLE EM; CARRARI F; ASIS, R
Data on polyphenols and biological activity analyses of an Andean tomato collection and their relationships with tomato traits and geographical origin
Data in brief; Año: 2016 vol. 7 p. 1258 - 1268
JULIANA ALMEIDA; RAMÓN ASIS; VIRGINIA N MOLINERI; IVAN SESTARI; BRUNO S LIRA; FERNANDO CARRARI; LÁZARO E PEREIRA PERES; MAGDALENA ROSSI
Fruits from Ripening Impaired, Chlorophyll Degradation and Jasmonate Insensitive Tomato Mutants have Altered Tocopherol Content and Composition
PHYTOCHEMISTRY; Lugar: Amsterdam; Año: 2015 vol. 111 p. 72 - 83
LOPEZ, MARIANA; ZANOR, MARIA; PRATTA, GUILLERMO; STEGMAYER, GEORGINA; BOGGIO, SILVANA; CONTE, MARIANA; BERMUDEZ, LUISA; COLUCCIO LESKOW, CARLA; RODRIGUEZ, GUSTAVO; PICARDI, LILIANA; ZORZOLI, ROXANA; FERNIE, ALISDAIR; MILONE, DIEGO; ASIS, RAMON; VALLE, ESTELA; CARRARI, FERNANDO
Metabolic analyses of interspecific tomato recombinant inbred lines for fruit quality improvement
METABOLOMICS; Lugar: Berlin; Año: 2015 vol. 11 p. 1416 - 1431
BRIARDO LLORENTE; MARIANA G. LÓPEZ; FERNANDO CARRARI; RAMÓN ASÍS; ROMINA D. DI PAOLA NARANJO; MIRTHA M. FLAWIÁ; GUILLERMO D. ALONSO ; FERNANDO BRAVO-ALMONACID
Downregulation of polyphenol oxidase in potato tubers redirects phenylpropanoid metabolism enhancing chlorogenate content and late blight resistance
Lugar: Berlin; Año: 2014 vol. 34 p. 2049 - 2063
BERMUDEZ, LUISA; DE GODOY, FABIANA; BALDET, PIERRE; DEMARCO, DIEGO; OSORIO, SONIA; QUADRANA, LEANDRO; ALMEIDA, JULIANA; ASIS, RAMON; GIBON, YVES; FERNIE, ALISDAIR; ROSSI, MAGDALENA; CARRARI, FERNANDO
Silencing of the tomato Sugar Partitioning Affecting protein (SPA), modifies sink strength through a shift in leaf sugar metabolism
Lugar: Michigan; Año: 2014 vol. 77 p. 676 - 687
GRIBOFF, JULIETA; MORALES, DAVID; BERTRAND, LIDWINA; BONANCEA, ROCIO; MONFERRAN, MAGDALENA; ASIS, RAMON; WUNDERLIN, DANIEL; AME, VALERIA
Oxidative stress induced by Atrazine in Palaemonetes argentinus:the protective effect of Vitamin E
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY; Lugar: Amsterdam; Año: 2014
INSANI, M; CORTINA, P.; ASIS, R.; PERALTA, I.; ASPRELLI, P.; LOPEZ, M.; CONTE, M.; SANTIAGO, A.; CARRARI, F.
PERFILES METABÓLICOS COMO HERRAMIENTA PARA DETERMINAR RASGOS DE CALIDAD EN FRUTOS DE TOMATE
Anales de la Asociación Química Argentina; Lugar: Buenos Aires; Año: 2014
GRIBOFF, JULIETA; MORALES, DAVID; BERTRAND, LIDWINA; BONANCEA, ROCIO; MONFERRAN, MAGDALENA; ASIS, RAMON; WUNDERLIN, DANIEL; AME, VALERIA
Oxidative stress induced by Atrazine in Palaemonetes argentinus:
Año: 2014 vol. 108 p. 1 - 8
JULIANA ALMEIDA; RAMÓN ASIS; VIRGINIA N MOLINERI; IVAN SESTARI; BRUNO S LIRA; FERNANDO CARRARI; LÁZARO E PEREIRA PERES; MAGDALENA ROSSI
Fruits from Ripening Impaired, Chlorophyll Degradation and Jasmonate Insensitive Tomato Mutants have Altered Tocopherol Content and Composition
Lugar: Amsterdam; Año: 2014 vol. 111 p. 72 - 83
QUADRANA, LEANDRO; ALMEIDA J; ASIS, RAMON; DUFFY, TOMAS; DOMINGUEZ, GUADALUPE; BERMUDEZ, LUISA; CONTI, GABRIELA; CORREA, JUNIA; COLOT, VINCENT; ASURMENDI, SEBASTIAN; FERNIE, ALISDAIR; ROSSI, MAGDALENA; CARRARI, FERNANDO
Natural occurring epialleles determine vitamin E accumulation in tomato fruits
Año: 2014
MULLER, VIRGINIA; AME, MARIA VALERIA; CARRARI, FERNANDO; GIECO, JORGE; ASIS, RAMON
Lipoxygenase activation in peanut seed cultivars resistant and susceptible to Aspergillus parasiticus colonization
Lugar: St. Paul, Minnesota; Año: 2014 vol. 104 p. 1340 - 1348
GODOY, MF; ASIS, R; CARRARI, F; SLOBODIANIK, NH
Tomato, tocopherols and the level of ige
PROCEEDINGS OF THE NUTRITION SOCIETY; Lugar: Cambridge; Año: 2013
LEANDRO QUADRANA, JULIANA ALMEIDA SANTIAGO N. OTAIZA, TOMAS DUFFY, JUNIA V. CORRÊA DA SILVA, FABIANA DE GODOY, RAMON ASIS, LUISA BERMÚDEZ, ALISDAIR R. FERNIE, FERNANDO CARRARI, AND MAGDALENA ROSSI
Transcriptional regulation of vitamin E biosynthesis in tomato
Año: 2013 p. 309 - 325
QUADRANA L, RODRIGUEZ MC, LOPEZ M, BERMUDEZ L, NUNES-NESI A, FERNIE AR, DESCALZO A, ASIS R, ROSSI MM, ASURMENDI S, CARRARI F.
Coupling virus induced gene silencing to exogenous green fluorescence protein expression provides a highly efficient system for functional genomics, in Arabidopsis and across all stages of tomato fruit development
Año: 2011 vol. 156 p. 1278 - 1291
ALMEIDA J, QUADRANA L, ASIS R, SETTA N, DE GODOY F, BERMÚDEZ L, OTAIZA SN, CORRÊA DA SILVA JV, FERNIE AR, CARRARI F AND ROSSI M
Genetic dissection of vitamin E biosynthesis in tomato
Año: 2011 vol. 62 p. 3781 - 3798
RAMÓN ASIS, ARIEL A BAZZINI; VIRGINIA GONZÁLEZ; SEBASTIÁN BASSI; MARIANA CONTE; MARCELO SORIA; ALISDAIR R FERNIE; SEBASTIÁN ASURMENDI AND FERNANDO CARRARI,
miSolRNA: A tomato micro RNA relational database
Año: 2010 vol. 10 p. 240 - 247
ASIS R, KAMENETZKY L, BASSI S, DE GODOY F, BERMÚDEZ L, FERNIE AR, VAN SLUYS MA, VREBALOV J, GIOVANNONI JJ, ROSSI M AND CARRARI F
Genomic analysis of wild tomato (Solanum pennellii) introgressions determining metabolic- and yield-associated traits
Año: 2010 vol. 152 p. 1771 - 1786
. R. ASIS, V. MULLER, D. L. BARRIONUEVO, S. A. ARAUJO AND M. A. ALDAO
Comprehensive analysis of Aspergillus flavus and A. parasiticus Proteases role on Peanut Seeds Infection and aflatoxin contamination
Año: 2009 vol. 124 p. 391 - 403
L. BERMUDEZ, U. URIAS, D. MILSTEIN, L. KAMENETZKY, R. ASIS, A. R. FERNIE, M. A. VAN SLUYS, F. CARRARI, AND M. ROSSI
A candidate gene survey of quantitative trait loci affecting chemical composition in tomato fruit
Año: 2008 vol. 59 p. 2875 - 2890
CARRARI, F., ASIS, R. AND FERNIE, AR
The Metabolic Shifts Underlying Tomato Fruit Development.
PLANT BIOTECHNOLOGY; Lugar: Tokio; Año: 2007 vol. 24 p. 45 - 55
RAMON ASIS, DAMIAN L. BARRIONUEVO, LAURA M. GIORDA, LAURA M. NORES AND MARIO A. ALDAO
Aflatoxin Production in Six Peanut (Arachis hypogaea L.) Genotypes Infected with Aspergillus flavus and A. parasiticus, Isolated from Peanut Production Areas of Cordoba, Argentine
Año: 2005 vol. 53 p. 9274 - 9280
TALAVERA B. T.; BONACCI G.; AZAR N.; ALDAO M.; ASIS R.; ANTOLÍN M.; RIGA C
Antibody Response against avenin in children with celiac disease.
Alergia e Inmunología Clínica; Año: 2004 vol. 21 p. 86 - 96
DI PAOLA ROMINA, ASIS RAMÓN AND ALDAO MARIO AUGUSTO
Evaluation of the Degree of Starch Gelatinization by a New Enzymatic Method
Año: 2003 vol. 55 p. 403 - 409
ASIS RAMÓN, DIPAOLA ROMINA, ALDAO MARIO AUGUSTO
Determination Of Aflatoxin B1 In Highly Contaminated Peanut Samples Using HPLC And ELISA
Año: 2002 vol. 14 p. 201 - 208