WUNDERLIN DANIEL ALBERTO
Artículos
LUCINI MAS, AGUSTÍN; BONANSEA, ROCÍO INÉS; FERNANDEZ, MARÍA EMILIA; KEMBRO, JACKELYN MELISSA; LABAQUE, MARÍA CARLA; WUNDERLIN, DANIEL ALBERTO; BARONI, MARÍA VERÓNICA
Dietary supplementation with chia polyphenols alleviates oxidative stress and improves egg nutritional quality in Japanese quails under heat stress
JOURNAL OF THERMAL BIOLOGY; Lugar: Amsterdam; Año: 2023 vol. 111
ADORNO, HENRIQUE AIO; SOUZA, IARA DA COSTA; MONFERRÁN, MAGDALENA VICTORIA; WUNDERLIN, DANIEL ALBERTO; FERNANDES, MARISA NARCISO; MONTEIRO, DIANA AMARAL
A multi-biomarker approach to assess the sublethal effects of settleable atmospheric particulate matter from an industrial area on Nile tilapia (Oreochromis niloticus)
THE SCIENCE OF TOTAL ENVIRONMENT; Año: 2023 vol. 856
NARDI, MONICA; CANO, NATIVIDAD CAROLINA HERRERA; SIMEONOV, SVILEN; BENCE, RENATA; KURUTOS, ATANAS; SCARPELLI, ROSA; WUNDERLIN, DANIEL; PROCOPIO, ANTONIO
A Review on the Green Synthesis of Benzimidazole Derivatives and Their Pharmacological Activities
Catalysts; Año: 2023 vol. 13
DUARTE, LUIS FELIPE DE ALMEIDA; ORTEGA, ANDRESSA DOS SANTOS BARBOSA; PAÇO, MARINA DE SOUZA; SADAUSKAS-HENRIQUE, HELEN; CESAR-RIBEIRO, CAIO; SOUZA, IARA COSTA; MONTEIRO, RAFAELLA; MONFERRÁN, MAGDALENA VICTORIA; WUNDERLIN, DANIEL ALBERTO; FERNANDES, MARISA NARCISO; PEREIRA, CAMILO DIAS SEABRA
Settleable atmospheric particulate matter harms a marine invertebrate: Integrating chemical and biological damage in a bivalve model
THE SCIENCE OF TOTAL ENVIRONMENT; Año: 2023 vol. 881
MONTEIRO, RAFAELLA; SOUZA, IARA DA COSTA; MOROZESK, MARIANA; SOARES, MICHELLY PEREIRA; DE ANGELIS, CAROLINA FERNANDES; VIEIRA, NATHAN S.; BENDHACK, FABIANO; MONFERRÁN, MAGDALENA VICTORIA; WUNDERLIN, DANIEL ALBERTO; FERNANDES, MARISA NARCISO
Metalliferous atmospheric settleable particulate matter action on the fat snook fish (Centropomus parallelus): Metal bioaccumulation, antioxidant responses and histological changes in gills, hepatopancreas and kidneys.
CHEMOSPHERE; Año: 2023 vol. 330
DE ANGELIS, C.F.; SOARES, M.P.; MCKENZIE, D.J.; TAYLOR, E.W.; CARDOSO, I.L.; SOUZA, I.C.; WUNDERLIN, D.A.; MONFERRÁN, M.V.; FERNANDES, M.N.; LEITE, C.A.C.
Settleable atmospheric particulate matter affects the swimming performance and aerobic metabolic rate of Nile tilapia (Oreochromis niloticus)
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY. TOXICOLOGY & PHARMACOLOGY; Lugar: Amsterdam; Año: 2023 vol. 271 p. 109696 - 109696
PEREIRA SOARES, C.; FERNANDES DE ANGELIS C.; CARDOSO I.L.; MCKENZIE D.J.; SOUZA I.; WUNDERLIN D.A.; MONFERRÁN M.V.; FERNANDES M.N.; COSTA LEITE C.A.
Settleable atmospheric particulate matter induces stress and affects the oxygen-carrying capacity and innate immunity in Nile tilapia (Oreochromis niloticus).
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY. C, COMPARATIVE PHARMACOLOGY AND TOXICOLOGY.; Año: 2022
SOUZA, IARA DA C.; MOROZESK, MARIANA; SIQUEIRA, PRISCILA; ZINI, ENZO; GALTER, IASMINI N.; MORAES, DANIEL A. DE; MATSUMOTO, SILVIA T.; WUNDERLIN, DANIEL A.; ELLIOTT, MICHAEL; FERNANDES, MARISA N.
Metallic nanoparticle contamination from environmental atmospheric particulate matter in the last slab of the trophic chain: Nanocrystallography, subcellular localization and toxicity effects
THE SCIENCE OF TOTAL ENVIRONMENT; Año: 2022 vol. 814
FERNANDES DE ANGELIS C.; SOARES M.; CARDOSO I.L.; FILOGONIO R.; TAYLOR E.W.; MCKENZIE D.J.; WUNDERLIN D.A.; SOUZA, IARA DA COSTA; MONFERRÁN, M. V.; FERNANDES, MARISA NARCISO; COSTA LEITE C.A.
Settleable atmospheric particulate matter affects cardiorespiratory responses to hypoxia in Nile tilapia (Oreochromis niloticus).
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY. TOXICOLOGY & PHARMACOLOGY; Lugar: Amsterdam; Año: 2022 vol. 257 p. 109353 - 109353
LUCINI MAS, AGUSTÍN; BRIGANTE, FEDERICO IVÁN; SALVUCCI, EMILIANO; RIBOTTA, PABLO D.; MARTINEZ, MARCELA LILIAN; WUNDERLIN, DANIEL ALBERTO; BARONI, MARÍA VERÓNICA
Novel cookie formulation with defatted sesame flour: evaluation of its technological and sensory properties. Changes in phenolic profile, antioxidant activity and gut microbiota after simulated gastrointestinal digestion.
FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2022 vol. 389 p. 133122 - 133122
BRIGANTE, FEDERICO IVÁN; LUCINI MAS, AGUSTÍN; ERBAN, ALEXANDER; FEHRLE, INES; MARTINEZ-SEIDEL, FEDERICO; KOPKA, JOACHIM; WUNDERLIN, DANIEL ALBERTO; BARONI, MARÍA VERÓNICA
Authenticity assessment of commercial bakery products with chia, flax and sesame seeds: Application of targeted and untargeted metabolomics results from seeds and lab-scale cookies.
FOOD CONTROL; Lugar: Amsterdam; Año: 2022
PRUDÊNCIO VIANA, NATÁLIA; MENEZES DA SILVA, LAÍS CONCEIÇÃO ; PORTRUNELI, NATÁLIA; PEREIRA SOARES, MICHELLY ; LUZ CARDOSO, ISRAEL ; BONANSEA, ROCÍO INÉS; VELOSO GOULART, BIANCA ; MONTAGNER, CASSIANA CAROLINA; GAETA ESPÍNDOLA, EVALDO LUIZ ; WUNDERLIN, DANIEL ALBERTO; NARCISO FERNANDES M.
Bioconcentration and toxicological impacts of fipronil and 2,4-D commercial formulations (single and in mixture) in the tropical fish, Danio rerio.
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH; Lugar: HEIDELBERG; Año: 2022 vol. 29 p. 11685 - 11698
BRIGANTE, FEDERICO IVÁN; GARCÍA, MANUELA; LÓPEZ RADCENCO, ANDRÉS; MOYNA, GUILLERMO; WUNDERLIN, DANIEL ALBERTO; BARONI, MARÍA VERÓNICA
Identification of chia, flax and sesame seeds authenticity markers by NMR-based untargeted metabolomics and their validation in bakery products containing them
FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2022 vol. 387 p. 132925 - 132925
HORACEK, MICHA; MAGDAS, DANA ALINA; ONDREICKOVA, KATARINA; HÖLZL, STEFAN; WUNDERLIN, DANIEL ALBERTO
Editorial: Identification and control of the geographic origin of plant materials: Investigation of ambient influences and environmental selection
Frontiers in Sustainable Food Systems; Año: 2022 vol. 6
KITTNER, MARIA; MEYER, MICHELE; YUNES, PABLO; RIMONDINO, GUIDO; BERTRAND, LIDWINA ; MALANCA, FABIO; PFLUGMACHER LIMA, STEPHAN; WUNDERLIN, D.; AMÉ, M. V.
Pilot study on microplastics in the Suquía River basin: Impact of city run-off and wastewater treatment plant discharges in the mid-2010s
Journal of Hazardous Materials Advances; Año: 2022
BARONI, MARÍA V.; FABANI, MARÍA PAULA; ADAN, FLORENCIA; PODIO, NATALIA S.; WUNDERLIN, DANIEL A.
Effect of geographical location, processing and simulated digestion on antioxidant characteristics of quince (Cydonia oblonga)
Heliyon; Año: 2022 vol. 8
BRIGANTE, FEDERICO I.; PODIO, NATALIA S.; WUNDERLIN, DANIEL A.; BARONI, MARIA V.
Comparative metabolite fingerprinting of chia, flax and sesame seeds using LC-MS untargeted metabolomics
FOOD CHEMISTRY; Año: 2022 vol. 371
HERRERA CANO, NATIVIDAD; ANDUJAR, SEBASTIAN A.; THEODULOZ, CRISTINA; WUNDERLIN, DANIEL A.; SANTIAGO, ANA N.; SCHMEDA-HIRSCHMANN, GUILLERMO; ENRIZ, RICARDO D.; FERESIN, GABRIELA E.
Arylated analogues of cypronazole: fungicidal effect and activity on human fibroblasts. Docking analysis and molecular dynamics simulations
Natural Products and Bioprospecting; Año: 2022 vol. 12
POPPING, BERT; BUCK, NEIL; BÁNÁTI, DIÁNA; BRERETON, PAUL; GENDEL, STEVEN; HRISTOZOVA, NEVENA; CHAVES, SANDRA MOURINHA; SANER, SAMIM; SPINK, JOHN; WILLIS, CHARON; WUNDERLIN, DANIEL
Food inauthenticity: Authority activities, guidance for food operators, and mitigation tools
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY; Año: 2022 vol. 21 p. 4776 - 4811
CHEMINET, GERALDINE; BARONI, MARÍA VERÓNICA; WUNDERLIN, DANIEL A.; DI PAOLA NARANJO, ROMINA D.
Antioxidant properties and phenolic composition of “Composed Yerba Mate”
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE; Año: 2021
PODIO, NATALIA S.; LINGUA, MARIANA S.; WUNDERLIN, DANIEL A.; BARONI, MARÍA V.
How Can the Combination of Pasta and Wine Affect the Digestibility of Polyphenols? A Simulated Digestion Study to Assess the Meal Antioxidant Properties
Proceedings; Lugar: Basel; Año: 2021 vol. 70
CARRIZO, JUAN CRUZ; GRIBOFF, JULIETA; BONANSEA, ROCÍO INÉS; NIMPTSCH, JORGE; VALDÉS, MARÍA EUGENIA; WUNDERLIN, DANIEL ALBERTO; AMÉ, MARÍA VALERIA
Different antibiotic profiles in wild and farmed Chilean salmonids. Which is the main source for antibiotic in fish?
THE SCIENCE OF TOTAL ENVIRONMENT; Año: 2021 vol. 800
FILIPPI, IOHANNA; LUCERO, PATRICIA A.; BONANSEA, ROCÍO I.; LERDA, DANIEL; BUTINOF, MARIANA; FERNANDEZ, RICARDO A.; WUNDERLIN, DANIEL A.; AMÉ, MARÍA V.; MUÑOZ, SONIA EDITH
Validation of Exposure Indexes to Pesticides Through the Analysis of Exposure and Effect Biomarkers in Ground Pesticide Applicators from Argentina
HELIYON; Año: 2021 vol. 7 p. 7921 - 7921
SOUZA, IARA DA C.; MOROZESK, MARIANA; MANSANO, ADRISLAINE S.; MENDES, VITOR A.S.; AZEVEDO, VINICIUS C.; MATSUMOTO, SILVIA T.; ELLIOTT, MICHAEL; MONFERRÁN, MAGDALENA V.; WUNDERLIN, DANIEL A.; FERNANDES, MARISA N.
Atmospheric particulate matter from an industrial area as a source of metal nanoparticle contamination in aquatic ecosystems
THE SCIENCE OF TOTAL ENVIRONMENT; Año: 2021 vol. 753
SOUZA, IARA DA C.; ARRIVABENE, HIULANA P.; AZEVEDO, VINICIUS C.; DUARTE, IAN D.; ROCHA, LIVIA D.; MATSUMOTO, SILVIA T.; FRANCO, ANITA; ELLIOTT, MICHAEL; WUNDERLIN, DANIEL A.; MONFERRÁN, MAGDALENA V.; FERNANDES, MARISA N.
Different trophodynamics between two proximate estuaries with differing degrees of pollution
THE SCIENCE OF TOTAL ENVIRONMENT; Año: 2021 vol. 770
HORACEK, MICHA; OGRINC, NIVES; MAGDAS, DANA ALINA; WUNDERLIN, DANIEL; SUCUR, SANJA; MARAS, VESNA; MISUROVIC, ANA; EDER, REINHARD; ?U?, FRANC; WYHLIDAL, STEFAN; PAPESCH, WOLFGANG
Isotope Analysis (13C, 18O) of Wine From Central and Eastern Europe and Argentina, 2008 and 2009 Vintages: Differentiation of Origin, Environmental Indications, and Variations Within Countries
Frontiers in Sustainable Food Systems; Año: 2021 vol. 5 p. 638941 - 638941
GRIBOFF, JULIETA; HORACEK, MICHA; WUNDERLIN, DANIEL A.; MONFERRÁN, MAGDALENA V.
Differentiation Between Argentine and Austrian Red and White Wines Based on Isotopic and Multi-Elemental Composition
Frontiers in Sustainable Food Systems; Año: 2021 vol. 5
ARANIBAR, CAROLINA; PIGNI, NATALIA B.; MARTÍNEZ, MARCELA L.; AGUIRRE, ALICIA; RIBOTTA, PABLO D.; WUNDERLIN, DANIEL A.; BORNEO, RAFAEL
Influence of the extraction conditions on chia oil quality and partially defatted flour antioxidant properties
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE; Año: 2021
PORTRUNELI, NATÁLIA; BONANSEA, ROCÍO INÉS; VALDÉS, MARIA EUGENIA; DA SILVA, LAÍS CONCEIÇÃO MENEZES; VIANA, NATÁLIA PRUDÊNCIO; GOULART, BIANCA V.; SOUZA, IARA DA COSTA; ESPÍNDOLA, EVALDO LUIZ GAETA; MONTAGNER, CASSIANA CAROLINA; WUNDERLIN, DANIEL ALBERTO; FERNANDES, MARISA NARCISO
Whole-body bioconcentration and biochemical and morphological responses of gills of the neotropical fish Prochilodus lineatus exposed to 2,4-dichlorophenoxyacetic acid or fipronil individually or in a mixture
AQUATIC TOXICOLOGY; Año: 2021 vol. 240
BRUNO, C.; POSIK, D.; ZAPPA, M.; BARONI, M.V.; WUNDERLIN, D.A.; GIOVAMBATTISTA, G.; PERAL-GARCIA, P.
Certifying functional foods: From bakery products to DNA.
FOOD CONTROL; Lugar: Amsterdam; Año: 2020
GRIBOFF, JULIETA; WUNDERLIN, DANIEL A.; HORACEK, MICHA; AMÉ, MARÍA VALERIA; MONFERRÁN, MAGDALENA V.
δ15N as an indicator of freshwater systems suitable for edible fish production
ECOLOGICAL INDICATORS; Año: 2020 vol. 108
BRIGANTE, FEDERICO I.; LUCINI MAS, AGUSTÍN; PIGNI, NATALIA B.; WUNDERLIN, DANIEL A.; BARONI, MARÍA V.
Targeted metabolomics to assess the authenticity of bakery products containing chia, sesame and flax seeds
FOOD CHEMISTRY; Año: 2020 vol. 312 p. 126059 - 126059
PIGNI, NATALIA B.; ARANIBAR, CAROLINA; LUCINI MAS, AGUSTÍN; AGUIRRE, ALICIA; BORNEO, RAFAEL; WUNDERLIN, DANIEL; BARONI, M. VERÓNICA
Chemical profile and bioaccessibility of polyphenols from wheat pasta supplemented with partially-deoiled chia flour
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Año: 2020 vol. 124 p. 109134 - 109134
LORENZO, MARÍA EMILIA; CASERO, CARINA NOELIA; GÓMEZ, PATRICIA ELIZABETH; SEGOVIA, ADRIÁN FEDERICO; FIGUEROA, LARA CAROLINA; QUIROGA, ALEJANDRO; WERNING, MARÍA LAURA; WUNDERLIN, DANIEL ALBERTO; BARONI, MARÍA VERÓNICA
Antioxidant characteristics and antibacterial activity of native woody species from Catamarca, Argentina
NATURAL PRODUCT RESEARCH; Año: 2020
SOUZA, IARA C.; MOROZESK, MARIANA; AZEVEDO, VINICIUS C.; MENDES, VITOR A.S.; DUARTE, IAN D.; ROCHA, LIVIA D.; MATSUMOTO, SILVIA T.; ELLIOTT, MICHAEL; BARONI, MARÍA V.; WUNDERLIN, DANIEL A.; MONFERRÁN, MAGDALENA V.; FERNANDES, MARISA N.
Trophic transfer of emerging metallic contaminants in a neotropical mangrove ecosystem food web
JOURNAL OF HAZARDOUS MATERIALS.; Año: 2020
PODIO, NATALIA S.; BERTRAND, LIDWINA; WUNDERLIN, DANIEL A.; SANTIAGO, ANA N.
Assessment of phytotoxic effects, uptake and translocation of diclofenac in chicory (Cichorium intybus)
CHEMOSPHERE; Año: 2020 vol. 241 p. 25057 - 25057
LUCINI MAS, AGUSTÍN; BRIGANTE, FEDERICO IVÁN; SALVUCCI, EMILIANO; PIGNI, NATALIA BELÉN; MARTINEZ, MARCELA LILIAN; RIBOTTA, PABLO; WUNDERLIN, DANIEL ALBERTO; BARONI, MARÍA VERÓNICA
Defatted chia flour as functional ingredient in sweet cookies. How do Processing, simulated gastrointestinal digestion and colonic fermentation affect its antioxidant properties?
FOOD CHEMISTRY; Año: 2020 vol. 316 p. 126279 - 126279
GRIBOFF, JULIETA; CARRIZO, JUAN CRUZ; BONANSEA, ROCÍO INÉS; VALDÉS, MARÍA EUGENIA; WUNDERLIN, DANIEL ALBERTO; AMÉ, MARÍA VALERIA
Multiantibiotic residues in commercial fish from Argentina. The presence of mixtures of antibiotics in edible fish, a challenge to health risk assessment
FOOD CHEMISTRY; Año: 2020 vol. 332
SOUZA, IARA DA C.; MENDES, VITOR A.S.; DUARTE, IAN D.; ROCHA, LIVIA D.; AZEVEDO, VINICIUS C.; MATSUMOTO, SILVIA T.; ELLIOTT, MICHAEL; WUNDERLIN, DANIEL A.; MONFERRÁN, MAGDALENA V.; FERNANDES, MARISA N.
Nanoparticle transport and sequestration: Intracellular titanium dioxide nanoparticles in a neotropical fish
THE SCIENCE OF TOTAL ENVIRONMENT; Lugar: Amsterdam; Año: 2019 vol. 658 p. 798 - 808
LUPI, LEONARDO; BEDMAR, FRANCISCO; WUNDERLIN, DANIEL ALBERTO; MIGLIORANZA, KARINA SILVIA BEATRIZ
Levels of organochlorine pesticides in soils, mesofauna and streamwater from an agricultural watershed in Argentina
Environmental Earth Sciences; Año: 2019 vol. 78 p. 569 - 578
GRIBOFF, JULIETA; BARONI, MARÍA V.; HORACEK, MICHA; WUNDERLIN, DANIEL A.; MONFERRAN, MAGDALENA V.
Multielemental + isotopic fingerprint enables linking soil, water, forage and milk composition, assessing the geographical origin of Argentinean milk
FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2019 vol. 283 p. 549 - 558
PODIO, NATALIA S.; BARONI, MARÍA V.; PÉREZ, GABRIELA T.; WUNDERLIN, DANIEL A.
Assessment of bioactive compounds and their in vitro bioaccessibility in whole-wheat flour pasta
FOOD CHEMISTRY; Año: 2019 vol. 293 p. 408 - 417
LINGUA, MARIANA S.; THEUMER, MARTÍN G.; KRUZYNSKI, PAULA; WUNDERLIN, DANIEL A.; BARONI, MARÍA V.
Bioaccessibility of polyphenols and antioxidant properties of the white grape by simulated digestion and Caco-2 cell assays: Comparative study with its winemaking product
FOOD RESEARCH INTERNATIONAL; Año: 2019 vol. 122 p. 496 - 505
LINGUA, MARIANA S.; NEME TAUIL, RICARDO M.; BATTHYÁNY, CARLOS; WUNDERLIN, DANIEL A.; BARONI, MARÍA V.
Proteomic analysis of Saccharomyces cerevisiae to study the effects of red wine polyphenols on oxidative stress
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE; Año: 2019 vol. 56 p. 4129 - 4138
ERBAN, ALEXANDER; FEHRLE, INES; MARTINEZ-SEIDEL, FEDERICO; BRIGANTE, FEDERICO; MÁS, AGUSTÍN LUCINI; BARONI, VERONICA; WUNDERLIN, DANIEL; KOPKA, JOACHIM
Discovery of food identity markers by metabolomics and machine learning technology
Scientific Reports; Año: 2019 vol. 9
AVIGLIANO, ESTEBAN; MONFERRÁN, MAGDALENA V.; SÁNCHEZ, SEBASTIÁN; WUNDERLIN, DANIEL A.; GASTAMINZA, JOAQUIN; VOLPEDO, ALEJANDRA V.
Distribution and bioaccumulation of 12 trace elements in water, sediment and tissues of the main fishery from different environments of the La Plata basin (South America): Risk assessment for human consumption
CHEMOSPHERE; Año: 2019 vol. 236
LUPI, LEONARDO; BEDMAR, FRANCISCO; PURICELLI, MARINO; MARINO, DAMIÁN; APARICIO, VIRGINIA C.; WUNDERLIN, DANIEL; MIGLIORANZA, KARINA S.B.
Glyphosate runoff and its occurrence in rainwater and subsurface soil in the nearby area of agricultural fields in Argentina.
CHEMOSPHERE; Año: 2019 vol. 225 p. 906 - 914
GRIBOFF, JULIETA; HORACEK M; WUNDERLIN D.A.; MONFERRÁN M.V
Bioaccumulation and trophic transfer of metals, As and Se through a freshwater food web affected by antrophic pollution in Córdoba, Argentina
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY; Lugar: Amsterdam; Año: 2018 vol. 148 p. 275 - 284
BARONI, MARÍA V.; GASTAMINZA, JOAQUÍN; PODIO, NATALIA S.; LINGUA, MARIANA S.; WUNDERLIN, DANIEL A.; ROVASIO, JOSE L.; DOTTI, ROBERTO; ROSSO, JUAN CARLOS; GHIONE, SILVINA; RIBOTTA, PABLO D.
Changes in the Antioxidant Properties of Quince Fruit ( Cydonia oblonga Miller) during Jam Production at Industrial Scale
JOURNAL OF FOOD QUALITY; Año: 2018 vol. 2018 p. 1 - 9
SOUZA, IARA DA C.; ARRIVABENE, HIULANA P.; CRAIG, CAROL-ANN; MIDWOOD, ANDREW J.; THORNTON, BARRY; MATSUMOTO, SILVIA T.; ELLIOTT, MICHAEL; WUNDERLIN, DANIEL A.; MONFERRÁN, MAGDALENA V.; FERNANDES, MARISA N.
Interrogating pollution sources in a mangrove food web using multiple stable isotopes
THE SCIENCE OF TOTAL ENVIRONMENT; Lugar: Amsterdam; Año: 2018 vol. 640 p. 501 - 511
HOFFMAN, TRICIA; JA?IMOVI?, RADOJKO; BAY, LIAN JIE; GRIBOFF, JULIETA; JAGODIC, MARTA; MONFERRÁN, MAGDALENA; OGRINC, NIVES; PODKOLZIN, IVAN; WUNDERLIN, DANIEL; ALMIRALL, JOSE
Development of a method for the elemental analysis of milk powders using laser ablation-inductively coupled plasma-mass spectrometry (LA-ICP-MS) and its potential use in geographic sourcing
TALANTA; Lugar: Amsterdam; Año: 2018 vol. 186 p. 670 - 677
LINGUA, MARIANA S.; WUNDERLIN, DANIEL A.; BARONI, MARÍA V.
Effect of simulated digestion on the phenolic components of red grapes and their corresponding wines
Journal of Functional Foods; Año: 2018 vol. 44 p. 86 - 94
SOUZA, IARA DA C.; MOROZESK, MARIANA; BONOMO, MARINA M.; AZEVEDO, VINICIUS C.; SAKURAGUI, MARISE M.; ELLIOTT, MICHAEL; MATSUMOTO, SILVIA T.; WUNDERLIN, DANIEL A.; BARONI, MARÍA V.; MONFERRÁN, MAGDALENA V.; FERNANDES, MARISA N.
Differential biochemical responses to metal/metalloid accumulation in organs of an edible fish ( Centropomus parallelus ) from Neotropical estuaries
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY; Lugar: Amsterdam; Año: 2018 vol. 161 p. 260 - 269
ARANIBAR, CAROLINA; PIGNI, NATALIA B.; MARTINEZ, MARCELA; AGUIRRE, ALICIA; RIBOTTA, PABLO; WUNDERLIN, DANIEL; BORNEO, RAFAEL
Utilization of a partially-deoiled chia flour to improve the nutritional and antioxidant properties of wheat pasta
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Año: 2018 vol. 89 p. 381 - 387
ARANIBAR, C; PIGNI, N.B.; MARTINEZ M; AGUIRRE, A.; RIBOTTA, P.D.; WUNDERLIN D.A.; BORNEO, R.
Utilization of a partially-deoiled chia flour to improve the nutritional and antioxidant properties of wheat pasta.
LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY; Lugar: Amsterdam; Año: 2017
LLORCA, M; FARRÉ, M.; ELJARRAT E.; DÍAZ CRUZ, S.; RODRIGUEZ-MOZAZ, S; WUNDERLIN, D.A.; BARCELÓ D
Review of emerging contaminants in aquatic biota from Latin America: 2002-2016
ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY; Lugar: Buenos Aires; Año: 2017 vol. 36 p. 1716 - 1727
WUNDERLIN, DANIEL
The Fate of Glyphosate and AMPA in a Freshwater Endorheic Basin: An Ecotoxicological Risk Assessment
Toxics; Año: 2017 vol. 6
GRIBOFF, JULIETA; WUNDERLIN, D.A.; MONFERRÁN, M. V.
Metals, As and Se determination by inductively coupled plasma-mass spectrometry (ICP-MS) in edible fish collected from three eutrophic reservoirs. Their consumption represents a risk for human health?
MICROCHEMICAL JOURNAL; Lugar: Amsterdam; Año: 2017 vol. 130 p. 236 - 244
BONANSEA, ROCÍO; FILIPPI, IOHANNA; WUNDERLIN, DANIEL; MARINO, DAMIÁN; AMÉ, MARÍA
The Fate of Glyphosate and AMPA in a Freshwater Endorheic Basin: An Ecotoxicological Risk Assessment
Toxics; Año: 2017 vol. 6
BONANSEA, R.; MARINO, D.; BERTRAND, LIDWINA; WUNDERLIN, D.A.; AMÉ, M.V.
Tissue-specific bioconcentration and biotransformation of cypermethrin and chlorpyrifos in a native fish (Jenynsia multidentata) exposed to these insecticides singly and in mixtures
ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY; Lugar: Buenos Aires; Año: 2017 vol. 36 p. 1764 - 1774
BONANSEA, ROCÍO; FILIPPI, IOHANNA; WUNDERLIN, DANIEL; MARINO, DAMIÁN; AMÉ, MARÍA
The Fate of Glyphosate and AMPA in a Freshwater Endorheic Basin: An Ecotoxicological Risk Assessment
Toxics; Año: 2017 vol. 6
FABANI, MARÍA P.; BARONI, MARÍA V.; LUNA, LORENA; LINGUA, MARIANA S.; MONFERRAN, MAGDALENA V.; PAÑOS, HÉCTOR; TAPIA, ALEJANDRO; WUNDERLIN, DANIEL A.; FERESIN, GABRIELA EGLY
Changes in the phenolic profile of Argentinean fresh grapes during production of sun-dried raisins
JOURNAL OF FOOD COMPOSITION AND ANALYSIS; Año: 2017 vol. 58 p. 23 - 32
PODIO, NATALIA S.; BARONI, MARÍA V.; WUNDERLIN, DANIEL A.
Relation between polyphenol profile and antioxidant capacity of different Argentinean wheat varieties. A Boosted Regression Trees study
FOOD CHEMISTRY; Año: 2017 vol. 232 p. 79 - 88
BALLARI, MARÍA SOL; HERRERA CANO, NATIVIDAD; LOPEZ, ABEL GERARDO; WUNDERLIN, DANIEL ALBERTO; FERESÍN, GABRIELA EGLY; SANTIAGO, ANA NOEMÍ
Green Synthesis of Potential Antifungal Agents: 2-Benzyl Substituted Thiobenzoazoles
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Año: 2017 vol. 65 p. 10325 - 10331
BONANSEA, ROCÍO; FILIPPI, IOHANNA; WUNDERLIN, DANIEL; MARINO, DAMIÁN; AMÉ, MARÍA
The Fate of Glyphosate and AMPA in a Freshwater Endorheic Basin: An Ecotoxicological Risk Assessment
Toxics; Año: 2017 vol. 6
LUPI L; BEDMAR F; WUNDERLIN D.A.; MIGLIORANZA, K.
Organochlorine pesticides in agricultural soils and associated biota
Environmental Earth Science; Lugar: Amsterdam; Año: 2016 vol. 75 p. 519 - 519
LINGUA, M.; FABANI, M.P.; WUNDERLIN, D.A.; BARONI, M.V.
From Grape to Wine: Changes in Phenolic Composition and its Influence on Antioxidant Activity Food Chemistry
FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2016 vol. 208 p. 228 - 238
ARRIVABENE H.; CAMPOS C.Q.; SOUZA, I.C.; WUNDERLIN D.A.; MILANEZ C.R.D; RODRIGUEZ MACHADO, S.
Differential bioaccumulation and translocation patterns in three mangrove plants experimentally exposed to iron. Consequences for environmental sensing.
ENVIRONMENTAL POLLUTION; Lugar: Amsterdam; Año: 2016 vol. 215 p. 302 - 313
LOPEZ-FROILAN R.; RAMIREZ-MORENO E.; PODIO, N.S.; PEREZ-RODRIGUEZ ML; CÁRDENAS C.; BARONI, M.V.; WUNDERLIN D.A.; SÁNCHEZ-MATA, M.T.
In vitro assessment of potential intestinal absorption of some phenolic families and carboxylic acids from commercial instant coffee samples
FOOD & FUNCTION; Año: 2016 vol. 7 p. 2706 - 2711
ARIAS, SILVINA; MARY, VERÓNICA; OTAIZA, S.; WUNDERLIN, D. A.; RUBINSTEIN, H.R.
Toxin distribution and sphingoid base imbalances in Fusarium verticillioides-infected and fumonisin B1-watered maize seedlings
PHYTOCHEMISTRY; Lugar: Amsterdam; Año: 2016 vol. 125 p. 54 - 64
LUPI L; BEDMAR F; WUNDERLIN D.A.; MIGLIORANZA, K.
Organochlorine pesticides in agricultural soils and associated biota.
Environmental Earth Sciences; Año: 2016 vol. 75 p. 519 - 519
LINGUA, M.; FABANI, M.P.; WUNDERLIN D.A.; BARONI, M.V.
In vivo antioxidant activity of grape, pomace and wine from three Argentinian varieties. Its relationship to phenolic profile.
Journal of Functional Foods; Lugar: Amsterdam; Año: 2016 vol. 20 p. 332 - 345
URANGA, JORGE; PODIO, N.S.; WUNDERLIN, D.A.; SANTIAGO, A.N.
Theoretical and experimental study of the antioxidant capacity of 5-O-caffeoylquinic, quinic and caffeic acids based on electronic and structural properties
Chemistry Select; Año: 2016 vol. 1 p. 4113 - 4120
BONANSEA, R.; MARINO, D.; BERTRAND, LIDWINA; WUNDERLIN, D.A.; AMÉ, M.V.
Tissue-specific bioconcentration and biotransformation of cypermethrin and chlorpyrifos in a native fish (Jenynsia multidentata) exposed to these insecticides singly and in mixtures
ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY; Lugar: Buenos Aires; Año: 2016
GUYÓN, N.F.; ROGGIO, A.; AMÉ, M. V.; WUNDERLIN, D. A.; BISTONI, M.A.
Dynamics of Aromatase and Physiological Indexes in Male Fish as Potential Biomarkers of Anthropogenic Pollution
BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY; Lugar: Berlin; Año: 2016
GRIBOFF, JULIETA; WUNDERLIN, D.A.; MONFERRÁN, M. V.
Human exposure to metals, As and Se via consumption of Odontesthes bonariensis collected from anthropogenic lakes. Potential human health risk assessment
MICROCHEMICAL JOURNAL; Lugar: Amsterdam; Año: 2016
LLORCA, M; FARRÉ, M.; ELJARRAT E.; DÍAZ CRUZ, S.; RODRIGUEZ-MOZAZ, S; WUNDERLIN, D.A.; BARCELÓ D
Review of emerging contaminants in aquatic biota from Latin America: 2002-2016 in-depth overview
ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY; Lugar: Buenos Aires; Año: 2016
LLORCA M.; FARRE M.; ELJARRAT E.; DÍAZ-CRUZ S.; RODRIGUEZ-MOZAZ S.; WUNDERLIN D.A.; BARCELÓ D
Emerging contaminants in freshwater and marine biota samples from Latin America and Antarctic Region: 2002-2015 in-depth overview.
ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY; Lugar: Buenos Aires; Año: 2016
HERRERA-CANO, NATIVIDAD; URANGA, JORGE; NARDI, M; PROCOPIO A.; WUNDERLIN D.A.; SANTIAGO, A.N.
Selective and eco-friendly procedures for the synthesis of Benzimidazole derivatives. The role of Er(OTf)3 catalyst in the reaction selectivity
BEILSTEIN JOURNAL OF ORGANIC CHEMISTRY; Año: 2016 vol. 12 p. 2410 - 2419
BONANSEA R.I; WUNDERLIN D.A.; AMÉ, M.V.
Behavioral swimming effects and acetylcholinesterase activity changes in Jenynsia multidentata exposed to chlorpyrifos and cypermethr in individually and in mixtures
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY; Lugar: Amsterdam; Año: 2016 vol. 129 p. 311 - 319
FERESIN, G.E.; MARTINEZ M; FABANI, M.P.; BARONI, M.V.; MAGRINI HUAMAN, R.; IGHANI M.; WUNDERLIN, D.A.; TAPIA, A.
Argentinean pistachio oil and flour: A potential novel approach of pistachio nut utilization
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE; Año: 2016 vol. 53 p. 2260 - 2269
VALDÉS M.E; HUERTA B; WUNDERLIN D.A; BISTONI, M.A.; BARCELÓ D; RODRIGUEZ-MOZAZ, S
Bioaccumulation and bioconcentration of carbamazepine and other pharmaceuticals in fish under field and controlled laboratory experiments. Evidences of carbamazepine metabolization by fish
SCIENCE OF THE TOTAL ENVIRONMENT; Lugar: Amsterdam; Año: 2016 vol. 557 p. 58 - 67
MONFERRÁN M.V.; GARNERO, P.; WUNDERLIN D.A.; BISTONI, M.A.
Potential human health risks from metals and As via Odontesthes bonariensis consumption and ecological risk assessments in a eutrophic lake
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY; Lugar: Amsterdam; Año: 2016 vol. 129 p. 302 - 310
MONFERRÁN, M. V.; GARNERO, P.; BISTONI, M.A.; ANBAR, A.; GORDON, G.W; WUNDERLIN, D.A.
From Water to Edible Fish. Transfer of Metals and Metalloids in the San Roque Reservoir (Córdoba, Argentina). Implications Associated with Fish Consumption.
ECOLOGICAL INDICATORS; Lugar: Amsterdam; Año: 2016 vol. 63 p. 48 - 60
FERESIN, G.E.; MARTINEZ M; FABANI, M.P.; BARONI, M.V.; MAGRINI HUAMAN, R.; IGHANI M.; WUNDERLIN, D.A.; TAPIA, A.
Argentinean pistachio oil and flour: A potential novel approach of pistachio nut utilization
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE; Año: 2015
VALDÉS M.E.; MARINO D.J.; WUNDERLIN D.A.; SOMOZA G. M.; RONCO A.E.; CARRIQUIRIBORDE P.
Screening concentration of E1, E2 and EE2 in sewage effluent and surface waters of the "Pampas" region and the "Río de la Plata" estuary (Argentina)
Lugar: Berlin; Año: 2015 vol. 94 p. 29 - 33
LUPI L; APARICIO V; MARINO D.J.; BEDMAR F; WUNDERLIN D.A.; MIGLIORANZA, K.
Dynamics of Glyphosate and AMPA in an agricultural watershed from the southeastern region of Argentina.
Lugar: Amsterdam; Año: 2015 vol. 536 p. 687 - 694
LUPI L; BEDMAR F; WUNDERLIN D.A.; MIGLIORANZA, K.
Organochlorine pesticides in agricultural soils and associated biota
Environmental Earth Science; Lugar: Amsterdam; Año: 2015
LUPI L; BEDMAR F; WUNDERLIN D.A.; MIGLIORANZA, K.
Organochlorine pesticides in agricultural soils and associated biota.
Environmental Earth Sciences; Año: 2015
LINGUA, M.; FABANI, M.P.; WUNDERLIN D.A.; BARONI, M.V.
In vivo antioxidant activity of grape, pomace and wine from three Argentinian varieties. Its relationship to phenolic profile.
Journal of Functional Foods; Lugar: Amsterdam; Año: 2015
MONFERRÁN, M. V.; GARNERO, P.; BISTONI, M.A.; ANBAR, A.; GORDON, G.W; WUNDERLIN, D.A.
From Water to Edible Fish. Transfer of Metals and Metalloids in the San Roque Reservoir (Córdoba, Argentina). Implications Associated with Fish Consumption.
Lugar: Amsterdam; Año: 2015
ARRIVABENE H.; SOUZA, I.C.; OLIVEIRA CÓ W.L.; CONTI M.M; WUNDERLIN D.A.; MILANEZ C.R.D
Effect of pollution by particulate iron on the morphoanatomy, histochemistry, and bioaccumulation of three mangrove plant species in Brazil.
CHEMOSPHERE; Lugar: Amsterdam; Año: 2015 vol. 127 p. 27 - 34
ARIAS, SILVINA; MARY, VERÓNICA; OTAIZA, S.; WUNDERLIN, D. A.; RUBINSTEIN, H.R.
Toxin distribution and sphingoid base imbalances in Fusarium verticillioides-infected and fumonisin B1-watered maize seedlings
PHYTOCHEMISTRY; Lugar: Amsterdam; Año: 2015
VALDÉS M.E; HUERTA B; WUNDERLIN, D. A.; BISTONI, M.A.; BARCELÓ D; RODRÍGUEZ-MOZAZ S
Bioconcentration of carbamazepine and other pharmaceuticals in fish under field and controlled laboratory experiments. Evidences of carbamazepine metabolization by fish.
SCIENCE OF THE TOTAL ENVIRONMENT; Lugar: Amsterdam; Año: 2015
BONANSEA R.I; WUNDERLIN, D.A.; AMÉ, M. V.
Behavioral swimming effects and acetylcholinesterase activity changes in Jenynsia multidentata exposed to chlorpyrifos and cypermethrin individually and in mixtures.
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY; Lugar: Amsterdam; Año: 2015
MONFERRÁN, M.V; GARNERO, P.; WUNDERLIN, D.A.; BISTONI, M.A.
Potential human health risks from metals and As via Odontesthes bonariensis consumption and ecological risk assessments in a eutrophic lake
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY; Lugar: Amsterdam; Año: 2015
LINGUA, M.; FABANI, M.P.; WUNDERLIN, D.A.; BARONI, M.V.
From Grape to Wine: Changes in Phenolic Composition and its Influence on Antioxidant Activity Food Chemistry
FOOD CHEMISTRY; Lugar: Amsterdam; Año: 2015
STINCO C.M.; BARONI, M.V.; DI PAOLA NARANJO R; WUNDERLIN D.A.; HEREDIA, F. J.; MELÉNDEZ-MARTÍNEZ A.J.; VICARIO I.M.
Hydrophilic antioxidant compounds in orange juice from different fruit cultivars: Composition and antioxidant activity evaluated by chemical and cellular based (Saccharomyces cerevisiae) assays.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS; Lugar: Amsterdam; Año: 2015 vol. 37 p. 1 - 10
SOUZA, I.C.; ROCHA L.D; MOROZESK, M.; BONOMO, M.; ARRIVABENE H.; DUARTE I.; FURLAN L.M; MONFERRÁN, M. V.; MAZIK, K.; ELLIOT, M.; MATSUMOTO, S.T.; MILANEZ C.R.D; WUNDERLIN D.A.; FERNANDES M
Changes in bioaccumulation and translocation patterns between root and leafs of Avicennia schaueriana as adaptive response to different levels of metals in mangrove system.
Lugar: Amsterdam; Año: 2015 vol. 94 p. 176 - 184
BARONI, M.V.; PODIO, N.S.; BADINI, R.; INGA, C.M.; OSTERA, H.; CAGNONI, M.; GAUTIER, E.; PERAL-GARCIA, P.; HOOGEWERFF, J.; WUNDERLIN D.A.
Linking soil, water and honey composition to assess the geographical origin of Argentinean honey by multielemental and isotopic analyses.
Lugar: Washington; Año: 2015 vol. 63 p. 4638 - 4645
PODIO, N.S.; LÓPEZ-FROILÁN R.; RAMIREZ-MORENO E.; BERTRAND, LIDWINA; BARONI, M.V.; PÉREZ-RODRÍGUEZ, M.L.; CORTES SÁNCHEZ-MATA M.; WUNDERLIN D.A.
Matching in vitro bioaccessibility of polyphenols and antioxidant capacity of soluble coffee by Boosted Regression Trees.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Lugar: Washington; Año: 2015 vol. 63 p. 9572 - 9582
GRIBOFF, JULIETA; MORALES, D.; BERTRAND, LIDWINA; BONANSEA, R.; MONFERRÁN M.V.; ASIS, R.; WUNDERLIN D.A.; AMÉ, M. V.
Oxidative stress response induced by Atrazine in Palaemonetes argentinus: the protective effect of Vitamin E.
Lugar: Amsterdam; Año: 2014 vol. 108 p. 1 - 8
PEREIRA ARRIVABENE H.; SOUZA, I.C.; OLIVEIRA CÓ W.L.; RODELLAD R.A.; WUNDERLIN, D. A.; DIAS MILANEZ. C.
Functional Traits of Selected Mangrove Species in Brazil as Biological Indicators for Future Environmental Changes.
Lugar: Amsterdam; Año: 2014 vol. 476 p. 496 - 504
MONSERRAT, J. M.; GARCÍA, M.L.; VENTURA-LIMA, J.; GONZALEZ, M.; BALLESTEROS, M.L.; MIGLIORANZA, K.; AMÉ, M. V.; WUNDERLIN D.A.
Antioxidant, phase II and III responses induced by lipoic acid in the fish Jenynsia multidentata (Anablapidae) and its influence on endolsulfan accumulation and toxicity
Lugar: Amsterdam; Año: 2014 vol. 108 p. 8 - 15
SOUZA, I.C.; MARQUES-BONOMO, M.; MOROZESK, M.; DORSCH ROCHA, L.; DRUMOND DUARTE I.; FURLAN L.M.; PEREIRA ARRIVABENE H.; MONFERRÁN M.V.; MATSUMOTO, S.T.; DIAS MILANEZ. C.; WUNDERLIN D.A.; NARCISO FERNANDES M.
Adaptive plasticity of Laguncularia racemosa in response to different environmental conditions: integrating chemical and biological data by chemometrics
Lugar: Berlin; Año: 2014 vol. 23 p. 335 - 348
SOUZA, I.C.; MOROZESK, M.; DRUMOND DUARTE I.; MARQUES-BONOMO, M.; DORSCH ROCHA, L.; FURLAN L.M.; PEREIRA ARRIVABENE H.; MONFERRÁN, M. V.; MATSUMOTO, S.T.; DIAS MILANEZ. C.; WUNDERLIN D.A.
Matching Pollution with Adaptive Changes in Mangrove Plants by Multivariate Statistics. A case study, Rhizophora mangle from Four Neotropical mangroves in Brazil.
Lugar: Amsterdam; Año: 2014 vol. 108 p. 115 - 124
BALLESTEROS, M.L.; MIGLIORANZA, K.; GONZALEZ, M.; FILLMANN, G.; WUNDERLIN, D. A.; BISTONI, M.A.
Multimatrix measurement of Persistent Organic Pollutants in Mar Chiquita, a continental saline shallow lake.
Lugar: Amsterdam; Año: 2014 vol. 490 p. 73 - 80
VALDÉS M.E.; MARINO D.J.; WUNDERLIN D.A.; SOMOZA G. M.; RONCO A.E.; CARRIQUIRIBORDE P.
Screening concentration of E1, E2 and EE2 in sewage effluent and surface waters of the "Pampas" region and the "Río de la Plata" estuary (Argentina)
Lugar: Berlin; Año: 2014
STINCO C.M.; BARONI, M.V.; DI PAOLA, R.; WUNDERLIN D.A.; HEREDIA F.J.; MELÉNDEZ-MARTÍNEZ A.J.; VICARIO I.M.
Hydrophilic antioxidant compounds in orange juice from different fruit cultivars: Composition and antioxidant activity evaluated by chemical and cellular based (Saccharomyces cerevisiae) assays
Lugar: Amsterdam; Año: 2014
NUÑO, G; ALBERTO M.R.; ZAMPINI I.C.; CUELLO S.; ORDOÑEZ R.M.; SAYAGO J.E.; BARONI, M.V.; WUNDERLIN D.A.; ISLA M.I.
The Effect of Zuccagnia punctata, an Argentine Medicinal Plant, on Virulence Factors from Candida Species
Lugar: Westerville, Ohio; Año: 2014 vol. 9 p. 933 - 936
VALDÉS, M.E.; AMÉ, M.V.; BISTONI, M.A.; WUNDERLIN, D. A.
Occurrence and Bioaccumulation of Pharmaceuticals in a Fish Species Inhabiting the Suquía River Basin (Córdoba, Argentina).
Lugar: Amsterdam; Año: 2014 vol. 472 p. 389 - 396
AGUERO, M.B.; SVETAZ, L.; BARONI, M.V.; LIMA, B; LUNA, L.; ZACCHINO, S.; SAAVEDRA, P.; WUNDERLIN D.A.; FERESIN, G.E.; TAPIA, A.
Urban propolis from San Juan province (Argentina). Ethnopharmacological uses and antifungal activity against Candida and dermatophytes.
Lugar: Amsterdam; Año: 2014 vol. 57 p. 166 - 173
ROGGIO, A.; GUYÓN, N.F.; HUED, A. C.; AMÉ, M. V.; VALDÉS, M.E.; GIOJALAS, L.; WUNDERLIN D.A.; BISTONI, M.A.
Effects of the Synthetic Estrogen 17α-Ethinylestradiol on Aromatase Expression, Reproductive Behavior and Sperm Quality in the Fish Jenynsia multidentata.
Lugar: Berlin; Año: 2014 vol. 92 p. 579 - 584
GALANTI, L.N.; AMÉ, M. V.; WUNDERLIN D.A.
Accumulation and Detoxification Dynamic of Cyanotoxins in the Freshwater Shrimp Palaemonetes argentines.
Lugar: Amsterdam; Año: 2013 vol. 27 p. 88 - 97
FABANI, M.P.; LUNA, L.; BARONI, M.V.; MONFERRÁN, M. V.; IGHANI M; WUNDERLIN D.A.; TAPIA, A.; FERESIN, G.E.
Pistachio (Pistacia vera var Kerman) from Argentinean cultivars. A natural product with potential to improve human health.
Journal of Functional Foods; Lugar: Amsterdam; Año: 2013 vol. 5 p. 347 - 1356
BONANSEA, R.; AMÉ, M. V.; WUNDERLIN, D. A.
Determination of Priority Pesticides in Water Samples Combining SPE and SPME Coupled To GC-MS. A Case Study: Suquía River Basin (Argentina).
Lugar: Amsterdam; Año: 2013 vol. 90 p. 1860 - 1869
LUNA, L.; PIGNI, N.B.; TORRAS CLAVERIA L; MONFERRÁN, M. V.; MAESTRI, D.M.; WUNDERLIN D.A.; FERESIN, G.E.; BASTIDA, J.; TAPIA, A.
Ramorinoa girolae Speg (Fabaceae) Seeds, an Argentinean Supplementary Native Food: Nutritional Characterization and Antioxidant Activity.
Lugar: Roma; Año: 2013 vol. 31 p. 120 - 128
PENCI, C.I.; MARTINEZ, M.L; FABANI, M.P.; FERESIN, G.E.; TAPIA, A.; IGHANI M; RIBOTTA, P.D.; WUNDERLIN, D. A.
Matching Changes in Sensory Evaluation with Physical and Chemical Parameters. A case study: Argentinean Pistachio Nuts (Pistachia vera L. cv Kerman).
Lugar: Berlin; Año: 2013 vol. 6 p. 3305 - 3316
FABANI, M.P.; RAVERA, M.J.A.; WUNDERLIN D.A.
Markers of typical red wine varieties from the Valley of Tulum (San Juan-Argentina) based on VOCs profile and chemometrics
Lugar: Amsterdam; Año: 2013 vol. 141 p. 1055 - 1062
SOUZA, I.C.; DUARTE, I.D.; PIMENTEL, N.Q.; ROCHA, L.D.; MOROZESK, M.; BONOMO, M.M.; AZEVEDO, V.C.; PEREIRA, C.D.S.; MONFERRÁN, M. V.; MILANEZ, C.R.D.; MATSUMOTO, S.T.; WUNDERLIN D.A.; FERNANDES, M.N.
Matching Metal Pollution with Bioavailability, Bioaccumulation and Biomarkers Response in Fish (Centropomus parallelus) Resident in Neotropical Estuaries.
Lugar: Amsterdam; Año: 2013 vol. 180 p. 136 - 144
PODIO, N.S.; BARONI, M.V.; BADINI, R.; INGA, C.M.; OSTERA, H.; CAGNONI, M.; GAUTIER, E.; PERAL-GARCIA, P.; HOOGEWERFF, J.; WUNDERLIN D.A.
Elemental and Isotopic Fingerprint of Argentinean Wheat. Matching Soil, Water and Crop Composition to Differentiate Provenance.
Lugar: Washington; Año: 2013 vol. 61 p. 3763 - 3773
HUED, A. C.; LO NOSTRO, F.; WUNDERLIN D.A.; BISTONI, M.A.
Reproductive impairment of a viviparous fish species inhabiting a freshwater system with anthropogenic impact.
Lugar: Berlin; Año: 2013 vol. 64 p. 281 - 290
RUIZ SMANIA, M.; GALANTI, L.N.; RUIBAL, A.L.; RODRIGUEZ, M.I.; WUNDERLIN D.A.; AMÉ, M. V.
First Report of Microcystins and Anatoxin-a Co-occurrence in San Roque Reservoir (Córdoba-Argentina).
Lugar: Berlin; Año: 2013 vol. 224 p. 1 - 17
MONFERRÁN, M. V.; PIGNATA, M.L.; WUNDERLIN, D. A.
Enhanced Absorption of Chromium by the Aquatic Macrophyte Potamogeton pusillus in Presence of Copper.
Año: 2012 vol. 161 p. 15 - 22
GUYÓN, N.F.; BISTONI, M.A.; WUNDERLIN, D. A.; AMÉ, M. V.
Inhibition of the brain cytochrome P450 aromatase isoform expression in Jenynsia multidentata reflects changes in water quality.
Journal of the Brazilian Society of Ecotoxicology; Año: 2012 vol. 7 p. 97 - 104
PENCI, C.I.; MARTINEZ, M.L; FABANI, M.P.; FERESIN, G.E.; TAPIA, A.; IGHANI M; RIBOTTA, P.D.; WUNDERLIN, D. A.
Matching Changes in Sensory Evaluation with Physical and Chemical Parameters. A case study: Argentinean Pistachio Nuts (Pistachia vera L. cv Kerman).
Año: 2012
BARONI, M.V.; DI PAOLA, R.; GARCÍA-FERREYRA, C.; OTAIZA, S.; WUNDERLIN, D. A.
How good antioxidant is the red wine? Comparison of some in vitro and in vivo methods to assess the antioxidant capacity of Argentinean red wines
Lugar: Bern; Año: 2012 vol. 47 p. 1 - 7
GUYÓN, N.F.; ROGGIO, A.; AMÉ, M. V.; HUED, A. C.; VALDÉS, M.E.; GIOJALAS, L.; WUNDERLIN D.A.; BISTONI, M.A.
Impairments on aromatase expression, reproductive behavior and sperm quality of male fish exposed to 17â-estradiol.
Lugar: Pensacola; Año: 2012 vol. 31 p. 935 - 940
GUYÓN, N.F.; BISTONI, M.A.; WUNDERLIN D.A.; AMÉ, M. V.
Inhibition of the brain cytochrome P450 aromatase isoform expression in Jenynsia multidentata reflects changes in water quality.
Journal of the Brazilian Society of Ecotoxicology; Lugar: San Pablo; Año: 2011
GUYÓN, N.F.; ROGGIO, A.; AMÉ, M. V.; HUED, A. C.; VALDÉS, M.E.; GIOJALAS, L.; WUNDERLIN D.A.; BISTONI, M.A.
Impairments on aromatase expression, reproductive behavior and sperm quality of male fish exposed to 17â-estradiol.
Lugar: Baltimore; Año: 2011
BOCCALANDRO, H.E.; GONZALEZ, C.V.; WUNDERLIN, D.A.; SILVA, M.F.
Melatonin levels, determined by LC-ESI-MS/MS, deeply fluctuate during the day in Vitis vinifera cv Malbec. Evidences of its antioxidant role in fruits.
Año: 2011 vol. 51 p. 226 - 232
AGÜERO, M.B.; SVETAZ, L.; SANCHEZ, M.; LUNA, L.; LIMA, B; LOPEZ, M.L.; ZACCHINO, S.; PALERMO, J.A.; WUNDERLIN, D.A.; FERESIN, G.E.; TAPIA, A.
Argentinean propolis associated with the medicinal plant Larrea nitida Cav.: phytochemical characterization and antifungal activity.
Año: 2011 vol. 58 p. 194 - 201
MONFERRÁN, M. V.; GALANTI, L.N.; BONANSEA, R.; AMÉ, M. V.; WUNDERLIN, D. A.
Integrated survey of water pollution in the Suquía River basin (Córdoba, Argentina).
Lugar: London; Año: 2011 vol. 13 p. 398 - 409
BARONI, M.V.; PODIO, N.S.; BADINI, R.; INGA, C.M.; OSTERA, H.; CAGNONI, M.; GALLEGOS, E.; GAUTIER, E.; PERAL-GARCIA, P.; HOOGEWERFF, J.; WUNDERLIN D.A.
How much do soil and irrigation water contribute to the composition of meat? A case study: meat from three areas of Argentina.
Año: 2011 vol. 59 p. 11117 - 11128
BALLESTEROS, M.L.; GONZALEZ, M.; WUNDERLIN, D. A.; BISTONI, M.A.; MIGLIORANZA, K.
Uptake, tissue distribution and metabolism of the insecticide Endosulfan in Jenynsia multidentata (Anablepidae, Ciprinodontiformes).
Año: 2011 vol. 159 p. 1709 - 1714
DI PAOLA, R.; BARONI, M.V.; PODIO, N.S.; RUBINSTEIN, H.R.; FABANI, M.P.; BADINI, R.; INGA, C.M.; OSTERA, H.; CAGNONI, M.; GALLEGOS, E.; PERAL-GARCIA, P.; HOOGEWERFF, J.; WUNDERLIN, D. A.
Fingerprints for Main Varieties of Argentinean Wines: Terroir Differentiation by Inorganic, Organic and Stable Isotopic Analyses Coupled to Chemometrics.
Año: 2011 vol. 59 p. 7854 - 7865
FABANI, M.P.; ARRÚA, R.C.; VAZQUEZ, F.; DÍAZ, M. P.; BARONI, M.V.; WUNDERLIN, D.A.
Evaluation of Elemental Profile Coupled to Chemometrics to Assess the Geographical Origin of Wines from Three Areas of Argentina
Lugar: Amsterdam; Año: 2010 vol. 114 p. 727 - 733
REYNA, L.; WUNDERLIN, D.A.; GENTI-RAMONDI, S.
Denitrifier Community Variation Along Nitrate Gradient in Sediment of the Suquía River Basin (Córdoba, Argentina).
Lugar: AMSTERDAM; Año: 2010 vol. 158 p. 1608 - 1614
AMÉ, M.V.; GALANTI, L.N.; MENONE, M.L.; GERPE, M.; MORENO, V.J.; WUNDERLIN, D.A.
Microcystin-LR, -RR, -YR and -LA in Water Samples and Fishes from a Shallow Lake in Argentina.
HARMFUL ALGAE; Lugar: AMSTERDAM; Año: 2010 vol. 9 p. 66 - 73
AGUERO, M.B.; GONZALEZ, M.; LIMA, B; SVETAZ, L.; SANCHEZ, M.; ZACCHINO, S.; FERESIN, G.E.; SCHMEDA-HIRSCHMANN, G.; PALERMO, J.A.; WUNDERLIN, D.A.; TAPIA, A.
Argentinean Propolis from Zuccagnia punctata Cav. (Caesalpinieae) Exudates: Phytochemical Characterization and Antifungal Activity.
Año: 2010 vol. 58 p. 194 - 201
MONFERRÁN, M. V.; CORTINA, P.R.; SANTIAGO, A.N.; WUNDERLIN, D.A.
Distribution of dichlorobenzenes in sediment and water of Suqu¨ªa River basin (C¨®rdoba-Argentina) by an optimised SPME-GC-MS procedure
International Journal of Environment and Health; Lugar: London; Año: 2009 vol. 3 p. 363 - 378
BALLESTEROS, M.L.; DURANDO, P.E.; NORES, M.L.; DÍAZ, M. P.; BISTONI, M.A.; WUNDERLIN, D.A.
Endosulfan Induces Changes in Swimming Motility and Acetylcholinesterase Activities of Jenynsia multidentata (Anablepidae, Cyprinodontiformes).
Lugar: Amsterdam; Año: 2009 vol. 157 p. 1573 - 1580
CAZENAVE, J.; BACCHETTA C.; PARMA, M.J.; SCARABOTTI P.A.; WUNDERLIN, D. A.
Multiple biomarkers responses in Prochilodus lineatus allowed assessing changes in the water quality of Salado River basin (Santa Fe, Argentina)
Lugar: Amsterdam; Año: 2009 vol. 157 p. 3025 - 3033
CONTARDO-JARA, V.; GALANTI, L.N.; AMÉ, M.V.; MONFERRÁN, M. V.; WUNDERLIN, D. A.; WIEGAND, C.
Biotransformation and antioxidant enzymes of Limnoperna fortunei detect site impact in watercourses of Córdoba, Argentina.
Lugar: amsterdam; Año: 2009 vol. 72 p. 1871 - 1880
AMÉ, M. V.; BARONI, M.V.; GALANTI, L.N.; BOCCO, J.L.; WUNDERLIN, D. A.
Effects of Microcystin-LR on the Expresion of P-glycoprotein in Jenynsia multidentata.
Lugar: AMSTERDAM; Año: 2009 vol. 74 p. 1179 - 1186
MONFERRÁN, M. V.; CORTINA, P.R.; SANTIAGO, A.N.; WUNDERLIN, D.A.
Distribution of dichlorobenzenes in sediment and water of Suqu¨ªa River basin (C¨®rdoba-Argentina) by an optimised SPME-GC-MS procedure
Lugar: London; Año: 2009 vol. 3 p. 363 - 378
MONFERRÁN, M. V.; SÁNCHEZ AGUDO, J.; PIGNATA, M.L.; WUNDERLIN, D.A.
Copper Induced Response of Physiological Parameters and Antioxidant Enzymes in the Aquatic Macrophyte Potamogeton pusillus.
Lugar: Amsterdam; Año: 2009 vol. 157 p. 2570 - 2576
BALLESTEROS, M.L.; WUNDERLIN, D. A.; BISTONI, M.A.
Oxidative stress responses in different organs of Jenynsia multidentata exposed to Endosulfan.
Lugar: USA ; Año: 2009 vol. 72 p. 199 - 205
LIMA, B; TAPIA, A.; LUNA, L.; FABANI, M.P.; SCHMEDA-HIRSCHMANN, G.; PODIO, N.S.; WUNDERLIN, D.A.; FERESIN, G.E.
Main Flavonoids, DPPH Activity and Metal Content Allow Determining the Geographical Origin of Propolis from the Province of San Juan (Argentina).
Año: 2009 vol. 57 p. 2691 - 2698
FABANI, M.P.; TORO, M.E.; VAZQUEZ, F.; DÍAZ, M. P.; WUNDERLIN, D.A.
Differential Absortion of Metals from Soil to Diverse Vine Varieties; Consequences to Evaluate Wine Provenance.
Año: 2009 vol. 57 p. 7409 - 7416
BARONI, M.V.; ARRÚA, R.C.; NORES, M.L.; FAYE, P. F.; DÍAZ, M. P.; CHIABRANDO, G. A.; WUNDERLIN, D. A.
Composition of Honey from Córdoba (Argentina): Evaluation of North-South Provenance by Chemometrics.
Lugar: Amsterdan; Año: 2009 vol. 114 p. 727 - 733
CAZENAVE, J.; NORES, M.L.; MICELI, M.; DÍAZ, M. P.; WUNDERLIN, D. A.; BISTONI, M.A.
Changes in Swimming Activity of Jenynsia multidentata Fed with Microcystin-RR. New Evidences on the Energetic Cost of Detoxification
Lugar: USA; Año: 2008 vol. 42 p. 1299 - 1307
PESCE, S. F.; CAZENAVE, J.; MONFERRÁN, M. V.; FREDE, S.; WUNDERLIN, D. A.
Integrated Survey on Toxic Effects of Lindane on Neotropical Fish: Corydoras paleatus and Jenynsia multidentata
Lugar: USA; Año: 2008 vol. 156 p. 775 - 783
BARONI, M.V.; ALVAREZ, J.S.; WUNDERLIN, D. A.; CHIABRANDO, G. A.
Analysis of IgE binding of Celtis tala pollen
Lugar: USA; Año: 2008 vol. 19 p. 187 - 194
MONFERRÁN, M. V.; PESCE, S. F.; CAZENAVE, J.; WUNDERLIN, D. A.
Detoxification and Antioxidant Responses in Diverse Organs of Jenynsia multidentata Experimentally Exposed to 1,2- and 1,4-Dichlorobenzene.
Lugar: USA, NJ; Año: 2008 vol. 23 p. 184 - 192
MENONE, M.L.; PESCE, S. F.; DÍAZ, M. P.; MORENO, V.J.; WUNDERLIN, D. A.
Endosulfan Induces Oxidative Stress and Changes On Detoxication Enzymes in the Aquatic Macrophyte Myriophyllum quitense
Lugar: USA; Año: 2008 vol. 69 p. 1150 - 1157
MONFERRÁN, M. V.; WUNDERLIN, D. A.; NIMPTSCH, J.; PFLUGMACHER, S.
Biotransformation and antioxidant response in Ceratophyllum demersum experimentally exposed to 1,2- and 1,4-dichlorobenzene
Año: 2007 vol. 68 p. 2073 - 2079
COSTAMAGNA, V.; WUNDERLIN, D. A.; LARRAÑAGA, M.; MONDRAGÓN, I.; STRUMIA, M.
Surface Functionalization of Polyolefin Films Via UV-Induced Photografting of Acrylic Acid. Topographical Characterization and Ability for Binding Antifungal Agents
Año: 2006 vol. 102 p. 2254 - 2263
CAZENAVE, J.; WUNDERLIN D.A.; BISTONI, M.A.; AMÉ, M. V.; WIEGAND, C.; KRAUSE,E.; PFLUGMACHER, S.
Erratum to: Uptake, tissue distribution and accumulation of microcystin-RR in Corydoras paleatus, Jenynsia multidentata and Odontesthes bonariensis. A field and laboratory study.
Lugar: Amsterdam; Año: 2006 vol. 77 p. 439 - 439
HUED, A. C.; CARUSO, M.N.; WUNDERLIN, D. A.; BISTONI, M.A.
Field and in vitro evaluation of ammonia toxicity on native fish species of the central region of Argentina
Año: 2006 vol. 76 p. 984 - 991
CAZENAVE, J.; ÁNGELES BISTONI, M.A.; ZWIRNMANN, E.; WUNDERLIN, D. A.; WIEGAND, C.
Attenuating Effects of Natural Organic Matter on Microcystin Toxicity on Zebra Fish (Danio rerio) Embryos. Benefits and costs of microcystin detoxication.
Año: 2006 vol. 21 p. 22 - 32
BARONI, M.V.; NORES, M.L.; DÍAZ, M. P.; CHIABRANDO, G. A.; FASSANO, J.P.; COSTA, C.; WUNDERLIN, D. A.
Determination of volatile organic compound patterns characteristic of five unifloral honey by solid-phase microextraction-gas chromatography-mass spectrometry coupled to chemometrics
Año: 2006 vol. 54 p. 7235 - 7241
CAZENAVE, J.; ÁNGELES BISTONI, M.A.; PESCE, S.F; WUNDERLIN, D. A.
Differential Detoxification and Antioxidant Response in Organs of Corydoras paleatus Exposed to Microcystin-RR
Año: 2006 vol. 76 p. 1 - 12
AMÉ, M.V.; ECHENIQUE, J.R.; PFLUGMACHER, S.; WUNDERLIN, D. A.
Degradation Of Microcystin-RR by Sphingomonas sp. Isolated From San Roque Reservoir Córdoba - Argentina).
BIODEGRADATION; Lugar: Holanda; Año: 2006 vol. 17 p. 447 - 455
NIPTSCH, J.; WUNDERLIN, D. A.; DOLLAN, A.; PFLUGMACHER, S.
Antioxidant and biotransformation enzymes in Myriophyllum quitense as biomarkers of heavy metal exposure and eutrophication in Suquía River basin (Córdoba, Argentina).
CHEMOSPHERE; Año: 2005 vol. 61 p. 147 - 157
AMÉ, M.V.; WUNDERLIN, D. A.
Effect of Iron, Ammonium and Temperature on Microcystins Content by a Natural Concentrated Microcystis aeruginosa.PopulationPopulation.
WATER AIR AND SOIL POLLUTION; Año: 2005 vol. 168 p. 235 - 248
CAZENAVE, J.; WUNDERLIN, D. A.; HUED, A. C.; ÁNGELES BISTONI, M.A.
Haematological Characterization of a Neotropical Fish, Corydoras paleatus (Pisces, Callichthyidae), Captured from Pristine and Polluted Water
HYDROBIOLOGIA; Año: 2005 vol. 537 p. 25 - 33
CAZENAVE, J.; WUNDERLIN, D. A.; ÁNGELES BISTONI, M.A.; AMÉ, M.V.; WIEGAND, C.; KRAUSE,E.; PFLUGMACHER, S.
Uptake, Tissue Distribution and Accumulation of Microcystin-RR in Corydoras paleatus, Jenynsia multidentata and Odontesthes bonariensis. A Field and Laboratory Study
AQUATIC TOXICOLOGY; Año: 2005 vol. 75 p. 178 - 190
MONFERRÁN, M. V.; ECHENIQUE, J.R.; WUNDERLIN, D. A.
Degradation of Chlorobenzenes by a strain of Acidovorax avenae Isolated from a Polluted Aquifer.
CHEMOSPHERE; Año: 2005 vol. 61 p. 98 - 106
PESCE, S.F; WUNDERLIN, D. A.
Degradation Of Lindane By A Native Bacteria Consortium Isolated From Contaminated River Sediment.
INTERNATIONAL BIODETERIORATION & BIODEGRADATION; Año: 2004 vol. 54 p. 255 - 260
BARONI, M.V.; CHIABRANDO, G. A.; COSTA, C.; FAGÚNDEZ, G. A.; WUNDERLIN, D. A.
Development of a Competitive ELISA Assay for the Evaluation of Sunflower Pollen in Honey Samples
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Año: 2004 vol. 52 p. 7222 - 7226
AMÉ, M.V.; DÍAZ, M. P.; WUNDERLIN, D. A.
Occurrence Of Toxic Cyanobacterial Blooms In San Roque Dam (Córdoba - Argentina): A Field And Chemometric Study
Año: 2003 vol. 18 p. 192 - 201
PESCE, S. F.; WUNDERLIN, D. A.
Reply to comments on the Use of Water Quality Indexes to Verify the Impact of Córdoba City (Argentina) on Suquía River.
Año: 2002 vol. 36 p. 3940 - 3941
BARONI, M.V.; CHIABRANDO, G. A.; COSTA, C.; WUNDERLIN, D. A.
Assessment of the Floral Origin of Honey by SDS-Page Immunoblot Techniques.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY; Año: 2002 vol. 50 p. 1362 - 1367
WUNDERLIN, D. A.; PIETSCH, C.; WIEGAND, C.; AMÉ, M.V.; NICKLISCH, A.; PFLUGMACHER, S.
The effects of a cyanobacterial crude extract on different aquatic organism: Evidence for toxin modulating factors in blue-green algae
ENVIRONMENTAL TOXICOLOGY; Año: 2001 vol. 16 p. 535 - 542
WUNDERLIN, D. A.; DÍAZ, M. P.; AMÉ, M.V.; PESCE, S.F; HUED, A. C.; ÁNGELES BISTONI, M.A.
Pattern Recognition Techniques for the Evaluation of Spatial and Temporal Variations in Water Quality. A Case Study: Suquía River Basin (Córdoba - Argentina).
WATER RESEARCH; Año: 2001 vol. 35 p. 2881 - 2894
PESCE, S. F.; WUNDERLIN, D. A.
Use of Water Quality Indices to verify the impact of Córdoba City (Argentina) on Suquía River
WATER RESEARCH; Año: 2000 vol. 34 p. 2915 - 2926
WUNDERLIN, D. A.; PESCE, S. F.; AMÉ, M. V.; FAYE, P. F.
The Decomposition of Hydroxymethulfurfural in Solution and the Protective Effect of Fructose
Año: 1998 vol. 46 p. 1855 - 1863
PESCE, S. F.; WUNDERLIN, D. A.
Biodegradation of 2,4- and 2,6-diaminotoluene by acclimated bacteria
Año: 1997 vol. 31 p. 1601 - 1608
WUNDERLIN, D. A.; DAVICO, G. E.; PÉREZ, J. D.
Evidences on the intermediacy of Furoxan in the flash vacuum pyrolysis of some 4 nitroisoxazoles.
Año: 1992 vol. 24 p. 31 - 40
PÉREZ, J. D.; WUNDERLIN, D. A.
Flash Vacuum Pyrolysis of some 4 Nitroisoxazoles.
Año: 1987 vol. 52 p. 3637 - 3640
PÉREZ, J. D.; WUNDERLIN, D. A.; LEMKE, T. L.; SAWHNEY, K. N.
Flash vacuum pyrolysis of 3 t Butylindeno[1,2c]-Isoxazol 4 one, formation of 2 Carbonyl 1,3 indandione 2 azine
Año: 1987 vol. 24 p. 1073 - 1076
PÉREZ, J. D.; WUNDERLIN, D. A.
Gas phase thermal isomerization of 4 Acetyl 5 Methyl Isoxazole
Año: 1986 vol. 18 p. 1333 - 1340
PÉREZ, J. D.; YRANZO, G.I.; WUNDERLIN, D. A.
Kinetic evidence for the intermediacy of 1 Azirine in gas phase thermal isomerization of 3 H Isoxazoles to ?-Carbonyl acetonitrile derivatives
Año: 1982 vol. 47 p. 982 - 984