WOLFEL, ALEXIS; MARCELO RICARDO ROMERO; ALVAREZ IGARZABAL, CECILIA INES; MARIO DANIEL NINAGO; OLIVIA VALERIA LÓPEZ; MARÍA FERNANDA HORST

Post-synthesis modification of polymers for the development of functional dynamic covalent hydrogels

The Applications of Hydrogels

Lugar: Nueva York; Año: 2021; p. 1 - 54

AGUSTIN GONZALEZ; ALVAREZ IGARZABAL, CECILIA INES; MARCIEL J. STADNIK; ALINE C. VELHO; SUSANA E. ZORRILLA

Utilización de residuos de la industria agroalimentaria para el desarrollo de biomateriales

Desarrollo Sostenible en la Producción Agroalimentaria

Lugar: Florianopolis; Año: 2019; p. 235 - 248

G. RIMONDINO ; C. BIGLIONE ; M. MARTINELLI ; C. ALVAREZ IGARZÁBAL; M. STRUMIA; VIJAY KUMAR THAKUR

Design of multifunctional nanogels with intelligent behavior

Polymer Gels: Science and Fundamentals

Año: 2018; p. 279 - 307

G. RIMONDINO ; C. BIGLIONE ; M. MARTINELLI ; C. ALVAREZ IGARZÁBAL; M. STRUMIA; VIJAY KUMAR THAKUR

Design of multifunctional nanogels with intelligent behavior

Polymer Gels: Science and Fundamentals

Año: 2016;

AGUSTÍN GONZÁLEZ ; CINTIA B. CONTRERAS ; CECILIA I. ALVAREZ IGARZÁBAL ; MIRIAM C. STRUMIA; ALEXANDRU MIHAI GRUMEZESCU

Study of the structure/properties relationship of nanomaterials for development of novel food packaging

Food Packaging: Nanotechnology in the Agri-Food Industry, Volume 7, 1st Edition

Lugar: Londres; Año: 2016; p. 265 - 294

VERÓNICA BRUNETTI; MARTINELLI, MARISA; ÁLVAREZ IGARZABAL CECILIA; MIRIAM STRUMIA; VIJAY K. THAKUR AND AMAR S. SINGHA

Adaptation of biopolymers to specific applications

Surface Modification of Biopolymers

Lugar: Washington; Año: 2015; p. 84 - 113

AGUSTIN GONZÁLEZ; MIRIAM CRISTINA STRUMIA; CECILIA INÉS ALVAREZ IGARZABAL; G. CIRILLO

Modification strategies of proteins for food packaging applications

Functional Polymers in Food Science: From Technology to Biology

Año: 2015; p. 127 - 146